Greens-Walnut-Garlic Spread
Makes 2 cups Ingredients: 2 1⁄4 lbs greens, such as kale, spinach, chard,collards, beet greens, etc. 1 cup olive oil 1 garlic clove (or...
Garlicky Kale Salad
Original Recipe from Forest Green Farm Ingredients: 1 bunch raw kale, washed, de-stemmed and dried 2 Tbsp Tahini 2 Tbsp Apple Cider...
Pea Shoots & Asparagus Salad with Lemon Dressing
Ingredients: 2 cups pea shoots, rinsed and patted dry 2 cups asparagus, rinsed and trimmed Lettuce, rinsed and patted dry Shredded zest...
Oven Roasted Asparagus with Parmesan
Oven Roasted Asparagus with Parmesan Ingredients: 1lb of asparagus Freshly ground pepper Coarse Kosher salt Extra Virgin Olive Oil Shaved...